South Africa
Posted 04th December 2012        
     

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Okay, so it has been a long time coming but I am being converted to the wines of South Africa. I remember when I first started wine tasting, S. African wines were definitely not my go-to choice. The reds tasted of an odd, burnt flavour and the whites were frankly, lemon water.

Happily, the wines, they are a-changing. I have of course tried the wines of Seven Springs vineyards, which I have reviewed here in the past. And just the other day, I received a sample of a red wine from Kleine Zalze Winery. Kleine Zalze it has to be said, have been around a long time. They were founded in 1695 and are still a family owned estate. They make premium red and white wines and are known for their quality. I have had the higher end of their range and it is very good.

The wine I had though was from their entry-level range, the Zalze 2011 Shiraz, Mourvedre, Viognier blend. An interesting take on the classic Shiraz/Viognier blend that is originally from the Rhone Valley, this wine was certainly much more then I was expecting.

As I said earlier, I often think of South African reds as having a slightly burnt or smoky (not in a good way) character to them, but this wine was delicious: medium-bodied with loads of blackberry and red fruit notes on the palate, the Viognier gave it a slightly lifted nose with spicy notes mingling in there as well.

I like to have my wine with dinner and this one I had with sweet potatoes (I eat them all the time in the winter) and a pork chop. It was a great little wine: good acidity and flavourful, but not overwhelming the food. The best bit is that this wine is available for under a tenner. That’s right, you can snap up a bottle for £6.99 from Ocado. At those prices, I’d pick up a couple of bottles!

     

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Meet the Author:
Denise Medrano
I'm an American ex-pat who is fascinated by wine. Previous to my arrival in London, I had done a sommelier course in Buenos Aires, Argentina so I knew I wanted to be in the wine trade but where to start? I started where so many people in the UK wine trade start, Oddbins. I was fortunate in that Oddbins back then had a great wine education partnership with the Wine and Spirit Educational Trust and I was able take the WSET courses. I currently have the WSET Advanced Certificate as well as holding a UK personal alcohol license. Another advantage to working at Oddbins was that I had access to all the wine trade shows. Imagine, being able to go and try as many wines as you could in one day! Whew! I have to admit, I didn't do much spitting back then and the next day, I was wishing I had at least taken better notes. I started looking around on the web for blogs that covered the London wine scene and found there were none. Well, none that appealed to me. None that were a mix of trade and consumer views and opinions. And none that really talked about what a great centre of wine this fabulous city of London is. So I rolled up my sleeves, bought a domain name and the rest, as they say, is The Winesleuth history. The Winesleuth Website - Follow The Winesleuth on Twitter